We had a fun night at our birthday dinner. We had a nice dinner and many different cakes to choose from for dessert. Here are a few of the recipes that were served.
Peach cake with Sour Peach Frosting
http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=40761&Source=SearchResultPage&terms=sour%20peach%20cake
Fudge Lover's Strawberry Truffle Cake
http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=40775&Source=SearchResultPage&terms=chocolate%20and%20strawberry
Lemon Cake with Raspberry Mousse
http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=33198&Source=SearchResultPage&terms=lemon%20raspberry
Key Lime Coconut Angel Cake
http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=7919&Source=SearchResultPage&terms=lime%20and%20cocoanut
We also had a spice cake that was just a mix and then homemade frosting
Penuche Frosting
1/2 cup butter or margarine
1 cup packed brown sugar
1/4 cup milk
3 cups sifted powered sugar
In medium saucepan melt butter; stir in brown sugar. Cook and stir till bubbly. Remove from heat. Add milk; beat vigorously till smooth. By hand, beat in enough of the powdered sugar to make spreading consistency. Quickly frost the top of one 9 by 13 or 2 rounds.
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